Teriyaki Chicken With Plenty of Yuzu Aroma
Teriyaki Chicken With Plenty of Yuzu Aroma

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, teriyaki chicken with plenty of yuzu aroma. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Teriyaki Chicken With Plenty of Yuzu Aroma is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Teriyaki Chicken With Plenty of Yuzu Aroma is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook teriyaki chicken with plenty of yuzu aroma using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Chicken With Plenty of Yuzu Aroma:
  1. Take 2 Chicken thigh meat
  2. Get 3 tbsp ◆Soy sauce
  3. Make ready 3 tbsp ◆Hon-mirin
  4. Take 3 tbsp ◆Sake
  5. Prepare 2 tbsp ◆Sugar
  6. Take 3 ◆Yuzu slices
  7. Take 1/2 yuzu worth Julienned yuzu peel
Instructions to make Teriyaki Chicken With Plenty of Yuzu Aroma:
  1. Combine the ◆ ingredients in a tupperware or other container, and let sit in the refrigerator for about 8 hours. If you're having this for dinner, prepare in the morning.
  2. Julienne the yuzu peel. Using a peeler is easy.
  3. Use a knife to carefully remove the excess fat and bloody parts from the chicken. Insert cuts into the thick parts to help it cook better.
  4. Heat a frying pan and cook with the skin facing down.
  5. Once the skin has browned, turn over and reduce to low heat. Add the sake, and cover with a lid to thoroughly cook.
  6. Once they've been cooked through, wipe excess oil and add Step 1. Increase the heat slightly and cook down the sauce, turning over and covering with the sauce.
  7. Once cooked cut into 2 cm wide pieces and transfer to a serving plate. Top with the julienned yuzu peel. Complete.

So that is going to wrap this up for this special food teriyaki chicken with plenty of yuzu aroma recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!