Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, standard teriyaki chicken. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Standard Teriyaki Chicken is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Standard Teriyaki Chicken is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook standard teriyaki chicken using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Standard Teriyaki Chicken:
- Prepare 400 grams Chicken thighs
- Prepare 2 tbsp Soy sauce
- Get 2 tbsp Mirin
- Take 2 tbsp Sake
- Get 1 tbsp Vegetable oil
Steps to make Standard Teriyaki Chicken:
- Cut away any excess fat from the chicken and cut each piece into about a 100 g cut. Use the tip of the knife to insert several cuts into the skin to help it cook better.
- Add the soy sauce, mirin, and sake to a bowl. Marinate the chicken for 30 minutes, occasionally turning over.
- Heat some oil in a frying pan and start cooking the chicken with the skin facing down. Cook for 4 minutes between low to medium heat. Turn over and cook for another 3 minutes.
- Wipe away the oil in the frying pan with a paper towel and add the remaining sauce from Step 2. Once it starts bubbling, lid and steam for 7 minutes over low heat.
- Remove the lid and set heat to high. Place the chicken skin side down again and bring to a simmer while coating with the sauce. Once it's got a glaze to it, it's complete.
- In Step 5, if you over-boil it it'll become too salty, so once it's glazed, turn off the heat.
So that’s going to wrap it up for this special food standard teriyaki chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!