Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, very easy teriyaki chicken. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Very Easy Teriyaki Chicken is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Very Easy Teriyaki Chicken is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook very easy teriyaki chicken using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Very Easy Teriyaki Chicken:
- Take 430 grams Chicken thighs
- Prepare 2 tbsp Soy sauce
- Prepare 2 + 1 1/2 tablespoons Cooking sake
- Get 2 tbsp Mirin
- Take 1 tbsp Sugar
- Get 1/3 tsp Salt
Steps to make Very Easy Teriyaki Chicken:
- Chicken thighs.
- Pierce the skin side of the chicken, about 15 times.
- Season with 1.5 tablespoons of sake and 1/3 teaspoon of salt. Rub with the meat and leave it for 5 minutes.
- For the teriyaki sauce, combine 2 tablespoons of soy sauce, 2 tablespoons of sake, 2 tablespoons of mirin, and 1 tablespoon of sugar.
- Brown with the skin side down over medium heat.
- Turn it over when the skin has browned. Add the sauce.
- Keep browning the meat over medium heat and turn over after 1 minute for about 3 times. Turn off the heat when the sauce has reduced.
- This is how it looks when it's done!
So that is going to wrap this up for this exceptional food very easy teriyaki chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
