Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, curry kielbasa bites. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
tablespoon curry powder (I use the Madras, hot curry powder.) Heat olive oil in skillet over medium heat. In this video I am having yummy Kielbasa sausages and curry spicy noodles. Grab some food and enjoy with me!
Curry Kielbasa Bites is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Curry Kielbasa Bites is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook curry kielbasa bites using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Curry Kielbasa Bites:
- Make ready Kielbasa ring
- Prepare Red Curry paste
- Prepare soy sauce ( I use lite)
- Prepare water
- Make ready packed brown sugar
- Get oil
- Get chopped cilantro (if desired)
- Take pasta (egg noodles or shell) if desired
- Get butter (browned) if desired for pasta
The Best Spicy Kielbasa Recipes on Yummly Kielbasa And Chicken Gumbo, Slow Cooker Kielbasa Macaroni And Cheese, Smoked Sausage And Pepper Skillet With Hillshire Farm Naturals®. Kielbasa is any type of meat sausage from Poland, and a staple of Polish cuisine. In American English the word typically refers to a coarse, U-shaped smoked sausage of any kind of meat, which closely resembles the Wiejska sausage (typically pork only) in British English.
Steps to make Curry Kielbasa Bites:
- Put kielbasa (whole) in a large skillet and cover with water. Bring to a boil and cook 5 minutes. Drain.
- While Kielbasa is cooking, combine curry paste, soy sauce, brown sugar and 1 Tbsp water in a small pan and cook on medium until curry is dissolved and sugar melted.
- Slice Kielbasa into 1/4" slices. Add oil and slices into skillet. Brown slices and then coat with half the sauce or more if desired. Serve with toothpicks as an appetizer or over noodles as a dish. I put them over brown buttered egg noodles and sprinkled with cilantro and they are yummy!
Mix together chili sauce, jelly, spices, wine, mustard and soy sauce in saucepan or chafing dish until mixture can be smoothly blended. Add Kielbasa and heat until sausage is hot. This Easy Kielbasa Appetizer is sweet, savory and packs a spicy punch! You are going to love this Easy Kielbasa Appetizer! The savory sausage is smothered in a sweet and spicy sauce that is so.
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