Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, macaroni pasta - indian style. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Macaroni Pasta - Indian style is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Macaroni Pasta - Indian style is something that I have loved my whole life.
Chicken Macaroni Recipe I Quick and Delicious Macaroni By Mubashir Saddique This fusion Indian style macaroni pasta delicacy features perfectly cooked macaroni, perked up with a range of delicious veggies, a dash of tomato ketchup and tongue-tickling desi spice mixes like garam masala and pav bhaji masala. Veg Macaroni Pasta or Masala Pasta is a tasty one-pot meal that is prepared with desi spices, macaroni and mixed vegetables.
To get started with this recipe, we must first prepare a few ingredients. You can cook macaroni pasta - indian style using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Macaroni Pasta - Indian style:
- Get 2 cups macaroni
- Make ready 6 cups water -.
- Get 2 tbs refined oil -
- Take 1/2 cup carrot beans tomato capsicum , , , diced - each
- Prepare 1/2 cup green peas ( cooked soft)
- Prepare 1 cup Onions diced to small pieces -
- Take 1 cup Paneer - diced to square pieces -
- Take 1 tsp ginger garlic garam masala " spices group "- cuminseed - paste - - ; 2 tsps; 2 tsps .
- Prepare 1 tsp;1 tsp chilly pepper red powder - powder -
- Take 3 tbs butter (ghee)-
- Prepare to taste salt
- Take 3 tbs Mayonnaise – ;
- Make ready 3 tbs corriander leaves cut to small pieces -
Macaroni is among the most versatile things you can find in the pantry of any Indian home, and with good reason! It cooks in just five minutes or less and can be made into a variety of dishes. You can use it in a pasta salad, or try a rich tomato sauce or go all cheesy in a traditional Mac n Cheese style. South Indian macaroni is a typical Indian style of pasta with desi spices and is an ideal evening snack.
Steps to make Macaroni Pasta - Indian style:
- To 6 cups of boiling water,add 2 cups of macaroni,refined oil and little salt. After 6-8 minutes,when it is cooked soft, strain out the macaroni. Stir gently to see that the macaroni do not stick to each other
- Fry the diced paneer pieces in little butter and keep aside.
- Saute the cuminseeds, followed by ginger garlic paste and garam masala in 2 tbs of butter.Now add diced onions with little salt.. When it turns slightly soft,saute the diced carrots, beans,capsicum followed by the tomatoes.Now add cooked green peas,red chilly powder and pepper powder .Sprinkle 2 tbs of milk and cook in slow fire for 2 minutes with the lid on. Open the lid and mix the cooked macaroni with the vegetables. Stir till everything gets mixed well.Now transfer the entire thing t…
Read and follow the detailed step-by-step procedur. If you are bored of just one style of macaroni then you must try this new and innovative version of South Indian style macaroni. Chicken Tomato Macaroni Recipe- Pasta with Indian Masalas. Finally, add coriander leaves and mix. Serve Chicken Tomato Macaroni along with Garlic Bread With Herb Butter Recipe and Minestrone Soup for a weeknight dinner with your family.
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