Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, baked honey butter loose meat sliders. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baked Honey Butter Loose Meat Sliders is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Baked Honey Butter Loose Meat Sliders is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook baked honey butter loose meat sliders using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked Honey Butter Loose Meat Sliders:
- Take 16-24 slider buns or small dinner rolls
- Take 1 lb ground beef
- Take 1 lb ground pork
- Prepare 1 medium Vidalia or yellow onion - finely chopped
- Make ready 3/4 cup beef broth
- Get 2 tbs low sodium soy sauce
- Prepare 2 tsp garlic powder
- Take 1 tsp onion powder
- Take 1/2 tsp ground mustard
- Take 2 tbs butter
- Take 1 tbs honey
- Prepare 8-12 slices American or cheddar cheese (optional)
Steps to make Baked Honey Butter Loose Meat Sliders:
- In a skillet over medium heat brown ground beef and ground pork with onion powder, garlic powder, ground mustard and chopped onion until no pink remains, breaking up to a fine crumble as you go.
- Drain meat when done if desired (sometimes I do, sometimes I don't. Just depends how much fat there is). Add beef broth and soy sauce, stir to combine. Bring to a rapid simmer. Let simmer uncovered until liquid reduces to almost nothing, stirring occasionally. About 10 minutes.
- Preheat oven to 350°F. Leaving buns/rolls connected to each other, carefully split tops from bottoms. Place bottoms in 9x13" baking dish. Spread meat mixture over bottoms evenly. Layer with cheese if desired (which I highly recommend). Cover with bun/roll tops.
- Place butter and honey in a small bowl. Microwave 20-30 seconds to melt. Stir. Brush over slider tops. Place sliders in oven uncovered and bake 10-15 minutes or until tops are golden.
- Remove from oven. Let cool 5-10 minutes. Pull/cut apart to serve and enjoy!
So that is going to wrap it up for this special food baked honey butter loose meat sliders recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
