Stuffed Baked Potatoes
Stuffed Baked Potatoes

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, stuffed baked potatoes. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Stuffed Baked Potatoes is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Stuffed Baked Potatoes is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook stuffed baked potatoes using 10 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Baked Potatoes:
  1. Make ready small russet potatoes
  2. Get large broccoli floret
  3. Make ready chicken breast
  4. Take blended cheese
  5. Get olive oil
  6. Prepare salt
  7. Make ready pepper
  8. Make ready paprika
  9. Get chicken stock
  10. Take butter (melted)
Steps to make Stuffed Baked Potatoes:
  1. Preheat oven to 425° Fahrenheit.
  2. Count out 12 small to medium-sized russet potatoes and wash them thoroughly.
  3. Mix 1/4 cup of olive oil with 1 teaspoon of salt, pepper, and paprika.
  4. Rub the mixture onto the potatoes and place them into the oven for 1 hour.
  5. Wash the chicken thoroughly and mince it into small pieces, with each piece being about half-a-centimeter in length.
  6. Add the remaining salt, pepper, and paprika into the chicken stock and mix.
  7. Heating a skillet on medium heat, place the chicken onto it and pour in the mixture shortly after. Cook until done (15 minutes is ideal).
  8. After carefully washing and cutting up one floret of broccoli, place it into a pot of boiling water and cook for exactly five minutes.
  9. Once the potatoes have been taken out of the oven, carve out a nice center in the middle of the potato and take out the stuffing within.
  10. When all the stuffing inside the potatoes has been removed and placed in a bowl, add 1 cup of shredded cheese, 1/4 stick of melted butter, and salt and pepper to taste.
  11. Place the mashed potatoes, chicken, and broccoli back inside of the potatoes - do not worry if it spills out of the top a bit.
  12. Top with the remaining shredded cheese and bake for 5 more minutes.

So that’s going to wrap it up for this exceptional food stuffed baked potatoes recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!