Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beef and cabbage batch 4. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef and Cabbage Batch 4 is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Beef and Cabbage Batch 4 is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have beef and cabbage batch 4 using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Beef and Cabbage Batch 4:
- Make ready 1-1/3 pound ground sirloin
- Get 2 teaspoon mustard powder
- Get 2 teaspoon granulated garlic powder
- Get 1 tablespoon red wine vinegar
- Make ready To taste pink Himalayan salt
- Prepare 1 teaspoon ground black pepper
- Prepare 1-1/2 cup chopped celery
- Prepare 1 large onion diced
- Make ready 1 pound potatoes I used Yukon gold
- Make ready 3 cups sliced carrots cut on a bias
- Take 1/2 head medium sized cabbage
Instructions to make Beef and Cabbage Batch 4:
- Slice and chop the vegetables. Dice the potatoes. Chop the cabbage. I also used the celery leaves.
- Brown the beef with the seasonings. Don't drain.
- Ad the vegetables and potatoes to the beef. Add the cabbage and beef broth simmer till potatoes, carrots, and cabbage is tender to your desired doneness. Serve I hope you enjoy!!!
So that is going to wrap it up with this exceptional food beef and cabbage batch 4 recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
