Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, stewed teriyaki chicken. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Stewed Teriyaki chicken is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Stewed Teriyaki chicken is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have stewed teriyaki chicken using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Stewed Teriyaki chicken:
- Make ready 1 kg chicken
- Get 4 table spoon sugar
- Prepare 1 table spoon salt
- Take 1/2 cup soy sauce
- Prepare 1/2 cup vegetable cooking oil
Instructions to make Stewed Teriyaki chicken:
- First we prepare the marinade and we will need to marinate the meat for at least 3hours.
- For the marinade we need to chop the garlic finely then mix your sugar, salt, garlic, lemon juice and vegetable cooking oil.
- Add the chicken into the marinade and mix. Cover and leave for 3 hours.
- After your marination is finished, preheat your pan then pick the chicken pieces one by one and add into your pan.
- Cook until the meat is soft and almost cooked (10mins) then add the left over marinade into your pan and cover to simmer(7mins).
- The result is a thick stew with all the great taste and very soft chicken with great taste.
So that is going to wrap this up for this special food stewed teriyaki chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
