Easy Three Bean Salad
Easy Three Bean Salad

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, easy three bean salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Three Bean Salad is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Easy Three Bean Salad is something that I’ve loved my whole life.

Who doesn't love an easy three bean salad, perfect for summer picnics and potlucks?! This classic American picnic salad has cannellini beans, kidney Three bean salad is one of those quintessential American summer picnic foods. It's comforting, protein-rich, and easy to put together quickly with.

To get started with this recipe, we must prepare a few components. You can have easy three bean salad using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Three Bean Salad:
  1. Take 1 can corn
  2. Take 1 can chickpeas
  3. Take 1 can black beans
  4. Prepare 1 can small red kidney beans
  5. Make ready 2-3 stalks green onion (scallion)
  6. Take 2/3 cup vinegar (I used red wine vinegar, but any will do)
  7. Prepare 1/4 cup sugar
  8. Get 1/4 cup olive oil
  9. Get 1/2 medium size onion
  10. Prepare 4-5 cherry tomatoes
  11. Prepare 1/4 fresh jalapenos, chopped *optional
  12. Take to taste Salt & pepper

Pour the dressing over the salad and mix well until evenly distributed. I remember a version of it that my mom served for potlucks and "cold-plate" dinners. Variations of this salad are also sometimes found at deli counters for take-out. What is fairly constant among the adaptations is the combination of chickpeas and kidney.

Steps to make Easy Three Bean Salad:
  1. Drain all can beans and corn
  2. Chop green onion (aka scallion) and onion, quarter cherry tomatoes.
  3. Mixed oil, vinegar, and sugar in separate bowl, set aside.
  4. Combine all ingredients together and mix well. Salt and pepper to taste.
  5. Add in chopped jalapenos if you want to make it spicy
  6. Serve! Can be served room temperature or cold.

This three bean salad was made with fresh beans, along with chopped veggies, herbs, etc. It was such a great reminder, and I made this version at home within a few days. What I always remember about three bean salad is the dressing, which is usually high on apple cider vinegar and sugar. Three bean salad was one of the first side dishes I made with my kids in the kitchen. I steamed the green beans and they drained and rinsed (and smushed some) of the kidney beans and the garbanzo beans.

So that’s going to wrap it up with this exceptional food easy three bean salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!