Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, glazed sweet potato with pecans. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Glazed Sweet Potato with Pecans is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Glazed Sweet Potato with Pecans is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook glazed sweet potato with pecans using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Glazed Sweet Potato with Pecans:
- Take 4 sweet potatoes, cubed
- Get 1/3 cup chicken stock
- Take 3 tbsp butter, divided
- Get 1/3 cup brown sugar
- Prepare chopped pecans
- Prepare cinnamon
Instructions to make Glazed Sweet Potato with Pecans:
- Heat 1 tbsp unsalted butter. Add cubed sweet potato to pan on medium high heat for 10 minutes stirring.
- Reduce heat and add in stock, cover for 8 minutes stirring.
- Heat remaining butter. Add sugar and cinnamon stirring. Add water or stock if you want it thinner.
- Drizzle over potatoes and add chopped pecans. Mix together
So that is going to wrap this up for this special food glazed sweet potato with pecans recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
