Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, macadamia nut cookies. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Macadamia Nut Cookies is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Macadamia Nut Cookies is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook macadamia nut cookies using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Macadamia Nut Cookies:
- Take 1 cup Macadamia nuts
- Get 3 tbsp milk
- Take 3/4 cup unrefined light brown sugar
- Prepare 1 egg
- Take 1 tsp vanilla extract
- Make ready 1 cup all-purpose flour
- Get 1/4 tsp baking soda
- Get 1/4 tsp ground nutmeg
- Prepare pinch salt
- Take 1/2 cup granulated sugar
Instructions to make Macadamia Nut Cookies:
- Preheat oven to 350°. Process macadamia nuts & milk in food processor about 2 mins, or until smooth (use 2-3 tb milk).
- Sift the flour, baking soda, nutmeg & salt and sour into nut mixture to form smooth paste.
- Roll the mixture into balls & dip into granulated sugar. Place on baking sheets & flatten slightly, criss-crossing with a fork. Bake 8-10 mins or til golden. Cool on wire racks
So that is going to wrap this up with this exceptional food macadamia nut cookies recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
