Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ashoura (an egyptian dessert). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
ASHOURA (An Egyptian Dessert) is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. ASHOURA (An Egyptian Dessert) is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook ashoura (an egyptian dessert) using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make ASHOURA (An Egyptian Dessert):
- Take 250 gm whole wheat grains
- Prepare 250 ml whipping cream
- Make ready 1000 ml full fat milk, preferably tetra pack
- Prepare 1 3/4 cup sugar
- Prepare 4 tbsp cornstarch
- Prepare 1 tbsp rose water
- Make ready 1/3 cup golden raisins, seedless
- Get 1 tsp vanilla extract
- Prepare 4 cups+ 3 cups water
- Prepare for garnishing
- Take as needed freshly grated coconut
- Make ready as needed cinnamon powder
- Make ready as needed pistachios
- Make ready as needed toasted almond slivers
Instructions to make ASHOURA (An Egyptian Dessert):
- Wash and soak whole wheat overnight in 4 cups of water. Drain the water next morning.
- In a pot add the drained wheat along with 3 cups of warm water. Cover and let cook on simmer till the wheat grains are cooked through. Let cool. Do not drain The water.
- In a blender puree I cup of the boiled wheat using the water(as required) it was boiled in.Add he pureed wheat back into the remaining wheat.
- Combine milk, sugar, rose water,vanilla extract,raisins and cornstrach making sure there are no lumps.Add to the wheat and cook,stirring occasionally, until the consistency thickens.
- Pour into individual serving bowls or one big dessert bowl. Let cool completely.Garnish with grated coconut, cinnamon powder, pistachios and toasted almond slivers before serving.
- Can be served warm or cold.
So that is going to wrap it up for this special food ashoura (an egyptian dessert) recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
