Fried Cabbage with Kielbasa
Fried Cabbage with Kielbasa

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fried cabbage with kielbasa. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fried Cabbage with Kielbasa is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Fried Cabbage with Kielbasa is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fried cabbage with kielbasa using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Cabbage with Kielbasa:
  1. Make ready butter, divided
  2. Make ready large onion, diced
  3. Make ready garlic, minced
  4. Take red wine vinegar
  5. Take kielbasa, thinly sliced
  6. Make ready large head green cabbage, cored and roughly chopped
  7. Make ready paprika
  8. Take Salt and pepper,
  9. Prepare chopped fresh flat-leaf parsley, for garnish
  10. Prepare red pepper flakes, for garnish
Steps to make Fried Cabbage with Kielbasa:
  1. In large skillet over medium heat, melt 3 T butter. Add onion and garlic, cook until onion is translucent.
  2. Add vinegar and kielbasa, cook until meat is slightly browned.
  3. Add remaining butter, cabbage and paprika. Toss to coat cabbage. Add salt and pepper if needed.
  4. Continue cooking until cabbage is wilted and slightly browned.
  5. Top with parsley and red pepper flakes, if desired.

So that is going to wrap this up for this exceptional food fried cabbage with kielbasa recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!