Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate avocado buttercream frosting. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chocolate Avocado Buttercream Frosting is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Chocolate Avocado Buttercream Frosting is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate avocado buttercream frosting using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocolate Avocado Buttercream Frosting:
- Make ready 2 large ripe avocados, peeled & pitted
- Prepare 2 cup powdered sugar
- Take 4 tbsp cocoa powder (unsweetened)
Steps to make Chocolate Avocado Buttercream Frosting:
- Scoop avocados out into a food processor. Process until smooth, about 2 minutes, stopping to scrape down avocado with spatula if necessary.
- Add powdered sugar and cocoa powder to pureed avocado. Process for another minute or until creamy and combined, stopping once to scrape down mixture if necessary.
- Frost cake. This buttercream tastes best after it sits for a few hours, allowing time for flavors to blend. Enjoy ☺
- Recipe inspired from Avocadocentral.com
So that is going to wrap this up for this special food chocolate avocado buttercream frosting recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
