Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, teriyaki chicken thigh stir fry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Teriyaki Chicken Thigh Stir Fry is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Teriyaki Chicken Thigh Stir Fry is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook teriyaki chicken thigh stir fry using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Teriyaki Chicken Thigh Stir Fry:
- Prepare Teriyaki marinade
- Make ready 1/2 cup soy sauce
- Prepare 2 tbsp honey
- Make ready 2 tbsp rice vinegar
- Make ready 2 tbsp sesame oil
- Take 2 tbsp brown sugar
- Take 2 minced garlic
- Take 1 ginger grated
- Make ready Veggies
- Get 2 carrot
- Prepare 1 green pepper
- Take 1 onion
- Take 1 zucchini
- Prepare Pinch salt
- Take 1 tsp paprika
- Take 1 tsp black pepper
- Prepare 1 packet chicken thighs boiled
Instructions to make Teriyaki Chicken Thigh Stir Fry:
- Add all the marinade ingredients in a bowl. Whisk until sugar dissolves. Add boiled chicken thighs, cover and marinate overnight
- Add marinated chicken thighs to pan. Fry until golden brown and a bit charred
- Slice your veggies into thin long strips. Add to pan. Add paprika, black pepper and salt. Sautee the mix until veggies are cooked but still crunchy
- Serve immediately
So that’s going to wrap this up for this exceptional food teriyaki chicken thigh stir fry recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
