Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, tom yum soup (tum yum). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Tom Yum Soup (Tum Yum) is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Tom Yum Soup (Tum Yum) is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook tom yum soup (tum yum) using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tom Yum Soup (Tum Yum):
- Prepare 10 medium size raw shrimp that have been Shelled, tailed and deveined .
- Take 1/2 cup Bite size carrots. ( I used crinkle cut, prepackaged raw carrots)
- Make ready 1 cup Fresh broccoli florettes
- Prepare 1 cup Fresh snow peas
- Prepare 10 Sliced shiitake mushrooms
- Make ready 1 box Thai Rice noodles
- Prepare 1 Container of Thai ginger infused chicken broth.
- Get 2 tbsp Fish sauce
- Prepare 3 dash Thai chili oil
- Prepare 2 cup Water
- Make ready 1 Very thinly sliced Thai chili. ( if you can't find a Thai chili Serano pepper will work)
Steps to make Tom Yum Soup (Tum Yum):
- In a large stockpot bring Thai ginger flavored broth and water to a boil.
- Once broth is at a hard boil , remove from heat and add all ingredients EXCEPT for the shrimp.
- Cover and let set for 3 to 5 minutes. Next, remove lid and add shrimp. Cover and let sit for an additional five minutes.
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