Hotdog Egg rolls with sweet and spicy sauce
Hotdog Egg rolls with sweet and spicy sauce

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, hotdog egg rolls with sweet and spicy sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Hotdog Egg rolls with sweet and spicy sauce is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Hotdog Egg rolls with sweet and spicy sauce is something which I’ve loved my whole life.

These egg rolls and dipping sauce are so simple to make but will taste like you fussed all day. Your family and friends will not believe you made them at. Pick up some egg roll wrappers from your produce department.

To get started with this recipe, we must first prepare a few components. You can cook hotdog egg rolls with sweet and spicy sauce using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Hotdog Egg rolls with sweet and spicy sauce:
  1. Take 2 pounds hotdogs
  2. Get 32 egg roll sheets
  3. Make ready as needed oil to fry
  4. Get 1/3 cup chili garlic sauce
  5. Prepare 1/4 cup honey

Sweet and Sour Sauce For each egg roll, bring up bottom corner; fold in side corners and roll up. Bring down top corner; wet with small amount of water to stick. The sweet and sour sauce freezes well and can be used as a dipping sauce for chicken or a topping for an Asian-style hamburger. If you can only make a couple of.

Instructions to make Hotdog Egg rolls with sweet and spicy sauce:
  1. Heat oil
  2. Take the chili garlic sauce add to a bowl mix with honey set aside
  3. Take egg roll sheet 2 of them put a hotdog on it then fold sides in on hotdogs. Roll them up.
  4. You can also make them double
  5. Fry in pan till crispy
  6. Add to a plate with paper towels to absorb excessive oil
  7. Repeat till you have as many as you like. These can be frozen and heated up later in oven or microwave. I hope you enjoy

Skip the fried egg rolls and make these light, refreshing rolls featuring shrimp, sweet mango, and mint. For a sweet and spicy combination without unnecessary calories and fat, heart-healthy shrimp taste delicious with. Note: Egg rolls can be assembled up to a day ahead. Place them in a single layer on a baking sheet, cover tightly with plastic wrap, and chill. Her picture of egg rolls cosmically aligned with Asian Feast day on Progressive Eats, and I was set. (She has since posted a recipe if you'd like to follow Fry another two minutes and then add the soy sauce and fish sauce.

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