Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, roasted spice crumbed cod fillets. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Roasted Spice Crumbed Cod Fillets is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Roasted Spice Crumbed Cod Fillets is something which I’ve loved my entire life.
Date, Coconut, and Spices TrufflesEl invitado de invierno. Cod fish fillets seasoned and cooked in butter, topped with lemon and herbs. The thickness of the cod fillet will impact the cooking time of the fish.
To begin with this recipe, we have to first prepare a few components. You can cook roasted spice crumbed cod fillets using 24 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Roasted Spice Crumbed Cod Fillets:
- Prepare FISH
- Make ready 1 1/2 lb fresh cod fillets
- Get 1 tbsp butter
- Take 1 small stalk celery, minced
- Get 1 Shallot, minced
- Get 2 garlic cloves, minced
- Make ready 1 fresh jalapeno pepper, chopped. Remmove seeds if you want less heat
- Make ready 1/4 tsp black pepper and salt to taste
- Get 4 tbsp dry white wine
- Prepare 2 tbsp cream, heavy or light or half and nalf
- Prepare 1 tsp fresh lemon juice
- Get 1 1/2 cup FRESH bread crumbs, from about 4 slices bread. I used sour dough and pulsed the slices in the food processor to make crumbs
- Take 1/2 cup sjredded sharp cheddar cheese
- Prepare 2 tbsp grated romano cheese
- Take 1 tsp cajun seasoning
- Prepare 1 1/2 tsp mayonnaise, for brushing
- Prepare 4 slices of bacon, cooked until crisp
- Prepare BUTTER DRIZZLE
- Get 4 tbsp salted butter, melted mixed with 1 reaspoon fresh lemon juice
- Make ready SERVING SAUCES
- Take 1 recipe Hollandaise Sauce, recipe attached in direction step #9
- Take 1 recipe Creamy Mustard Sauce, recipe attached in step #9
- Make ready melted butter
- Make ready lemon wedges,
This is a rich Indian delicacy that will definitely win your hearts. Serve with basmati rice biryani (spicy Indian rice) or plain white rice and lemon and lentil soup. This paleo cod recipe is a fantastic sheet pan meal using just one dish to cook (and clean) with loads of flavour for a complete, balanced meal. This is a healthy sheet pan meal featuring tender and budget-friendly cod, plus roasted Brussels sprouts and juicy, charred cherry tomatoes.
Steps to make Roasted Spice Crumbed Cod Fillets:
- Preheat oven to 425. Butter a baking dish large enough to hold fish in one layer
- In a small skillet, melt the 1 tablespoon butter, Add celery, shallot, jalapeno, garlic, pepper and salt. Cook until just tender 3 to 4 minutes
- Add wine and cook.until almost gone, add cream.and lemon and remove from heat and cool
- In a bowl combine bread crumbs, cheeses, and cajun seasoning. Add cooled vegetable mixture and combine.
- Place fish on prepared baking pan. Brush with the mayonnaise.
- Press crumb mixture evenly on fish
- Add butter / lemon drizzle evenly over crumbs. Bake 10 minutes, then add bacon and cook 5 more minutes until fish is just cooked through. Serve with Hollandaise Sauce, recipe attached below, melted butter and lemon wedges - - https://cookpad.com/us/recipes/355807-creamy-mustard-sauce - https://cookpad.com/us/recipes/360436-classic-hollandaise-sauce
Cod fillets are one of our favorites; covered with Panko crumbs and baked gives them a crunch topping and tender, flaky fish inside. The simple spice mix works with other mild fish as well. If you are looking for an easy cod recipe this baked fillet topped with delicous lemon, garlic and parsley flavoured breadcrumbs will not disappoint. Place the cod in a shallow, ovenproof dish and press the buttered crumbs firmly onto the cod to form an even crust. Rinse the cod fillets and pat dry.
So that is going to wrap it up with this exceptional food roasted spice crumbed cod fillets recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
