Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sautéed brussels sprouts. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sautéed Brussels Sprouts is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Sautéed Brussels Sprouts is something which I’ve loved my entire life.
As much as we love roasted Brussels sprouts, the speed and ease of sautéed sprouts can't be beat. These little guys are endlessly riffable. I added some diced shallots along with the garlic and really enjoyed these.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sautéed brussels sprouts using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sautéed Brussels Sprouts:
- Make ready 2 c Brussels sprouts, quartered
- Take 1 med. onion, sliced
- Take 4 bacon strips, cooked and chopped
- Prepare 2 garlic cloves, minced
- Take 1 T oil
- Take to taste salt and pepper
Ina prepares an deliciously simple side dish for Place the Brussels sprouts in the feed tube of the food processor fitted with a large slicing disc. Sautéed Brussels Sprouts with Bacon & Onions. Fresh herbs, onion and bacon sauté alongside Brussels sprouts in this easy vegetable side dish recipe. Written by Lacey Baier. in Sides.
Instructions to make Sautéed Brussels Sprouts:
- In skillet, heat oil. Add sprouts and saute until starts to brown and soften.
- Add onion, garlic and bacon. Continue sautéing until onion softens. Salt and pepper to taste.
I've always been confused as to why Brussels Sprouts gets such a bad wrap with both kids and adults alike. Sautéed Shredded Brussels Sprouts from Barefoot Contessa. Place the Brussels sprouts in the feed tube of the food processor fitted with a large slicing disk.… Sautéed Brussels Sprouts are fabulous because they are a chameleon when it comes to seasonings. Once you have the cooking technique down for Sautéed Brussels Sprouts, the flavorings are endless! Slicing Brussels sprouts lengthwise helps them cook more quickly.
So that’s going to wrap it up with this exceptional food sautéed brussels sprouts recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
