Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, grilled lamb with khalta rice. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Grilled Lamb with khalta Rice is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Grilled Lamb with khalta Rice is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have grilled lamb with khalta rice using 28 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Lamb with khalta Rice:
- Take For Grilling the Lamb meat
- Take 1-2 kl of Lamb
- Prepare 4 medium Carrots
- Take 3 medium white onion
- Take Celery or parsley whatever you desire
- Prepare Rosemary
- Make ready 1 cup Olive oil
- Prepare 1 tbsp salt
- Make ready 1 tbsp turmeric powder
- Take 1/2 tsp pepper
- Get 1/2 big Lemon
- Prepare For Khalta Rice
- Make ready 5 cups Basmati Rice
- Take 1 large white onion
- Prepare 2 tbsp brown sugar
- Take 1 tbsp cinnamon powder
- Get 1 piece cinnamon bark
- Make ready 2 pieces star anise
- Make ready 1 tbsp turmeric
- Take 1 tbsp curry powder
- Get 1 tsp chili powder
- Make ready 1 tsp pepper
- Make ready 1 tbsp salt
- Prepare For khalta rice toppings
- Get 1 cup dry grapes
- Prepare 1 cup almond
- Make ready 1 cup cashew
- Take 2 tbsp butter
Steps to make Grilled Lamb with khalta Rice:
- Cut the carrots, celery and onion into a medium size.
- Arrange the Lamb meat into a cooking tray. Mix all the carrots, celery and onion Inyo the tray
- Mix all the spices together with olive oil and lemon.. and rub the mixture into the Lamb meat.. arrange the following as you can see the picture down
- Cover the tray with foil and cook it into the oven over 190C for 1 hour… then after an hour remove the foil and let it cook again for an hour
- For the Rice.. put oil in the pot and put the 2 tbsp sugar, mix it until it cover with oil then put the onion mix together for a minute.
- Put all the spices as I mention above the ingredients for the rice and let it simmer altogether for about a 2 minutes until it’s slightly brown.
- Put a water that is look exactly enough for the rice and let it boil and cover let it be cook in a small heat.
- Now for the Rice toping.. add the butter and all the nuts that you desire and the dry grapes.. cook it until it’s brown and keep it for the toppings when rice is cooked put in on the top of rice.
So that’s going to wrap it up for this exceptional food grilled lamb with khalta rice recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
