Teriyaki chicken
Teriyaki chicken

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, teriyaki chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Teriyaki chicken is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Teriyaki chicken is something that I have loved my whole life.

This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki Chicken is a quick and simple dinner. Although the name "Teriyaki" is relatively recent nomenclature, the practice of cooking meat and fish in a mixture of soy sauce and sugar has a long history going back.

To get started with this recipe, we must prepare a few ingredients. You can have teriyaki chicken using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki chicken:
  1. Take Chicken wings
  2. Get Oil for frying
  3. Get Flour for coating
  4. Prepare Salt, yellow pepper, ginger and garlic powders
  5. Make ready Soy sauce
  6. Take Brown sugar
  7. Get Honey

Teriyaki Chicken is the most popular chicken recipes in Japanese cuisine. Even though it originated from Japan, it has become an American staple that everyone loves! Teriyaki Chicken is loaded with mouthwatering sticky, savory and slightly sweet chicken. Teriyaki Chicken is a very popular Japanese dish and is so easy to make.

Instructions to make Teriyaki chicken:
  1. Cut your chicken wings into desired sizes, mix the flour with the spices Salt, yellow pepper, ginger and garlic powders and coat the chicken with it. Fry the chicken and let it drain the oil.
  2. For the Teriyaki sauce, put your pan on the stove, pour the soy sauce, honey and brown sugar to your desired taste and let it cook for 2 minutes or less.
  3. In a bowl, pour the sauce on the chicken and mix it. Serve it hot.

The sauce is just a mixture of soy sauce, sake, mirin and sugar. Just sauté the chicken and cook in the sauce (DO NOT marinate. Teriyaki chicken is one of the most well-known Japanese chicken dishes. With dashes of spices and herbs whipped into a sweet and savory marinade sauce, this chicken meal hits the spot every time. This American-style chicken teriyaki is a little salty, a little sweet, a little sour, and has just the tiniest hint of spice from minced ginger: exactly what you'd want for dinner after a long day at work.

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