Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, potato and leek soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Potato and Leek Soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Potato and Leek Soup is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook potato and leek soup using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Potato and Leek Soup:
- Make ready 2 stalk celery, slice
- Make ready 2 Carrot, cut in cubes
- Prepare 2 medium onion slice
- Make ready 3 Leek, slice
- Take 2 Garlic cloves, slice
- Take 2 tbsp Olive oil
- Get 1 Pepper
- Prepare 1 Salt
- Take 1 liter 1to 2 litre of Water
- Prepare 2 quart Vegetable or chicken broth
- Make ready 1 lb White potatoes, peeled and cut in cubes
Instructions to make Potato and Leek Soup:
- Add broth in water and bring to boil.
- Meanwhile, Heat oil and fry vegetables except potatoes for 10 minutes till carrots are tender, partially cover with a lid or cook for 5 minutes for longer hours of cooking.
- Add everything to the broth and cook for 10 minutes or 2-3 hours in medium heat for better taste. Add salt and pepper.
- You can serve like that or puree in a food processor for 1 or 2 second.
So that is going to wrap this up for this exceptional food potato and leek soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
