Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, wholesome chicken soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Easy dinner recipe for Italian Chicken Noodle Soup with Italian seasoned broth, chicken, pasta, and veggies. Find the perfect bowl for you, from classic chicken noodle to options from across the globe. When made with wholesome, minimally processed ingredients, Chicken Noodle Soup can do wonders whether you're feeling down in the dumps or already awesome.
Wholesome Chicken Soup is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Wholesome Chicken Soup is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have wholesome chicken soup using 19 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Wholesome Chicken Soup:
- Take 1.5 lbs chicken thigh meat, deboned and deskinned
- Prepare 5 whole peeled cloves garlic
- Prepare 1 large onion, quartered
- Make ready 2 carrots, cut into 1 inch pieces
- Prepare 2 celery stalk, cut into 2 inch pieces
- Take 4 whole shiitake mushrooms
- Prepare 5 peppercorns
- Make ready 4 bay leaves
- Make ready dash dried ginger powder
- Take 2 carrots cut into centimeter cubes
- Get 2 celery stalks cut into centimeter cubes
- Take 1/2 tsp turmeric
- Make ready 2 tsp soy sauce
- Get 1 tsp Worcestershire
- Take 1 tsp Chinese rice wine
- Take 1 tbsp butter
- Prepare 1 tsp salt
- Take to taste Pepper
- Prepare Sour cream to serve
Try this Detox Southwest Chicken Soup to help kick-start your diet! This Southwest Chicken Soup is super clean and healthy. Introducing Chinese Herbal Chicken Soup - a soup that heals the mind, body and soul. Slow cooker recipe and normal stovetop recipes are included.
Steps to make Wholesome Chicken Soup:
- Take 1.5-2 lbs of chicken meat, preferably with a little bone or skin for fat/flavor (here I used 1.5 lbs of mostly cleaned chicken thighs) and fry in oil in a ceramic coated cast iron dutch oven (I love Lodge).
- Then add 4-5 cups of very warm water, 5 whole cloves of garlic, 1 large quartered onion, 2 carrots in 1"pieces, 2 celery stalks in 2" pieces, 4-5 whole shiitake mushrooms, 5 peppercorns, dash dried ginger powder, 4-5 bay leaves (I use large Indian ones), and bring to a boil.
- Once at a boil, reduce to a simmer for about 60 mins.
- After 60 mins, remove boiled carrot, celery and bay leaves and discard. Roughly chop the boiled onion and return to pan.
- Remove chicken, shred and remove any fat chunks and return to pan. Cut 2 carrots and 2 celery stalks into 1 cm^3 pieces and add to pan.
- Remove mushrooms, cut into quarters (and remove any remaining stem).
- Here I also add 1/2 tsp turmeric, 1-2 tsp soy sauce, 1 tsp Worcestershire sauce, 1 tsp Chinese rice wine, and a tbsp butter.
- Simmer soup until new carrot/celery pieces are tender. Add 1 tsp salt and several good cranks of pepper.
- Serve with dollop of sour cream.
Delicious hot and sour soup does not need to be complicated. This easy chicken version is ready in about half an hour. My husband is a chef, and he said that this was fantastic! I was over the moon excited when I received my subscription box from Keto Delivered. I'm talking Christmas morning excited, you guys!
So that is going to wrap it up for this special food wholesome chicken soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
