Purple Sweet Potato Choc Chips Buns
Purple Sweet Potato Choc Chips Buns

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, purple sweet potato choc chips buns. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Purple Sweet Potato Choc Chips Buns is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Purple Sweet Potato Choc Chips Buns is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have purple sweet potato choc chips buns using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Purple Sweet Potato Choc Chips Buns:
  1. Make ready 80 g purple sweet potato puree
  2. Get 240 g bread flour
  3. Prepare 130 ml milk
  4. Get 20 g sugar
  5. Prepare 3/4 tsp yeast
  6. Make ready 20 g butter
  7. Make ready 1/3 tsp salt
  8. Get 80 g to 100g chocolate chips
Instructions to make Purple Sweet Potato Choc Chips Buns:
  1. Add milk to bread flour and leave to stand for 20 min or so.
  2. Boil/ steam sweet potato till soft. Remove skin. Mash and strain through sieve. Measure out 80g and leave to completely cool.
  3. Add everything except butter and salt into mixer and knead till a rough dough forms. If you notice the dough is dry, add in water tbsp by tbsp (I added 2 tbsp as the potato this round was rather dry).
  4. Add in butter and salt. Knead till window pane. Flatten dough gently by hand and add chocolate chips on top. Roll up. Give it a few knead and folds to make sure chocolate are well distributed. Shape into round dough and proof for 1 hour.
  5. After 1st proof, divide into 60g portions and shape into round doughs. Place into lined baking tray and rest for another hour.
  6. After second proof, dust it with flour, or egg wash, or do nothing. Bake at 180 deg C for about 25 min. Adjust according to your oven.
  7. Cool on wire rack before eating.

So that’s going to wrap this up for this exceptional food purple sweet potato choc chips buns recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!