"Hot" Brussels Salad
"Hot" Brussels Salad

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, "hot" brussels salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

"Hot" Brussels Salad is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. "Hot" Brussels Salad is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook "hot" brussels salad using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make "Hot" Brussels Salad:
  1. Make ready 2 tsp Coconut oil
  2. Prepare 1 bunch Chard, kale or collard greens
  3. Take 1/2 lb Chopped Brussel sprouts
  4. Get 1/4 cup Chopped pecans
  5. Take 1/2 Pear - chopped
  6. Take 1/2 cup Olive oil
  7. Get 1/4 cup Apple cider vinegar
Instructions to make "Hot" Brussels Salad:
  1. Whisk together olive oil, vinegar, mustard, dash of cracked pepper, & salt
  2. Heat coconut oil. Sautee Brussel sprouts 10 min with lid.
  3. Add chopped pear for a few minutes.
  4. Add pecans for a minute.
  5. Add bitter greens. Toss until slightly wilted.
  6. Toss with dressing

So that is going to wrap this up for this exceptional food "hot" brussels salad recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!