Beef Stew
Beef Stew

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, beef stew. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beef Stew is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Beef Stew is something that I’ve loved my entire life.

Beef Stew calls for simple ingredients, but it's a stunner! With meltingly tender beef, you'll love the deep flavour of the sauce in this beef stew recipe. Economical and hearty, there's no better way to.

To get started with this recipe, we have to prepare a few ingredients. You can have beef stew using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stew:
  1. Take 2 lb Stew Beef
  2. Make ready 1 box Lipton Beefy Onion Mix
  3. Take 2 large Potatoes
  4. Prepare 1 1/2 cup Green Beans (Cut)
  5. Make ready 2 medium Carrots
  6. Take 1 bunch Celery
  7. Make ready 1 can Mexicorn

Shallots, vine tomatoes & Worcestershire sauce. This Beef Stew is easy to make and full of comforting flavors. I make it year-round for the entire The most important thing for beef stew is to buy the right cut, and it's surprising that cuts that start out. The beef stew of my dreams starts with large tender, juicy chunks of beef coated in a sauce that is rich and intense but not heavy or muddy (and that sauce had better be clean and glistening).

Steps to make Beef Stew:
  1. In a large pot, pour 8 cups of water and add both envelopes of Lipton Beefy mix to a medium heat.
  2. Trim and cut Stew Beef into bite size pieces then add to pot and cover. Let simmer on a medium heat for about 1 hour 10 minutes. While beef cooks While beef cooks peel and cut up potatoes into bite size chunks then place into bowl of cold water.
  3. When beef is almost tender, add potatoes to pot with beef, stir and place cover on pot and allow to cook together for 30 mins (or until potatoes almost tender). After adding potatoes begin cutting up your celery, green beans and carrots into bite size pieces.
  4. Once potatoes are close to tender add the green beans, carrots, celery and the can of Mexicorn to pot , place cover back on pot, and let cook for 15 mins.
  5. Serve with White Rice or Egg Noodles.

To make beef stew, start by cutting some beef into bite-sized cubes. Food Network Kitchen's Beef Stew is a comforting slow-cooked dish filled with meat and veggies. This is a recipe you should always have on standby. Try Donal's Irish beef stew or Mary's rich beef stew with mushrooms. The only question left is, dumplings or There's no nicer way to use up cheaper cuts of beef than in a warm, comforting stew.

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