Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, teriyaki chicken with tartar sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Teriyaki Chicken With Tartar Sauce is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Teriyaki Chicken With Tartar Sauce is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook teriyaki chicken with tartar sauce using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Teriyaki Chicken With Tartar Sauce:
- Make ready 600-800 g Chicken Thighs
- Take Salt
- Make ready 1 tablespoon Oil
- Get <Sour Teriyaki Sauce>
- Take 2 tablespoons Mirin
- Prepare 2 tablespoons Sugar
- Get 4 tablespoons Soy Sauce
- Make ready 2 tablespoons Rice Vinegar
- Take <Tartar Sauce>
- Prepare 1/4 Onion *finely chopped
- Prepare 1 small Pickled Gherkin or Cucumber *finely chopped
- Make ready 1 Boiled Egg
- Prepare 1 tablespoon finely chopped Parsley
- Make ready 4 tablespoons Japanese Mayonnaise
- Take 1 teaspoon Whole-grain Mustard
Instructions to make Teriyaki Chicken With Tartar Sauce:
- Make Tartar Sauce first. Chop up the Boiled Egg and mix with all other ingredients. Keep in the fridge until Chicken is cooked.
- Make Sour Teriyaki Sauce by combining all the ingredients in a small bowl. You can alter the amount of each ingredient to suit your taste.
- Lightly season Chicken with Salt. Heat Oil in a frying pan, and cook Chicken until golden. Remove excess Oil using paper towel if you want to do so, then pour the Sour Teriyaki Sauce over and keep cooking until the sauce thickens.
- Cut into smaller pieces if you prefer, and serve with Tartar Sauce.
So that’s going to wrap it up with this exceptional food teriyaki chicken with tartar sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
