Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, meatball sub casserole. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Meatball Sub Casserole is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Meatball Sub Casserole is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook meatball sub casserole using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Meatball Sub Casserole:
- Get 3 cans refrigerated biscuits
- Take 1 small bag frozen meatballs, thawed
- Take 1 (16 oz) jar alfredo sauce
- Get 1/2 small jar spaghetti sauce (you can adjust this to taste)
- Get 2 cups shredded mozzarella
- Take 1 cup shredded cheddar
- Take 1/2 cup grated parmesan
- Make ready 2 tbsp minced garlic
- Make ready 1 tsp salt
- Take 1 tsp black pepper
- Take 1/4 cup chopped parsley (optional)
Instructions to make Meatball Sub Casserole:
- Preheat your oven to 350° and spray a 13x9" casserole dish with non-stick spray.
- Cut your biscuits into quarters and scatter in your pan, making sure the bottom is completely covered.
- In a medium bowl, mix together alfredo, spaghetti sauce, garlic, salt and pepper, and parmesan. Stir in 1 cup of mozzarella and 1/2 cup cheddar.
- Pour the mixture over the biscuits and gently mix. Carefully press the meatballs into the biscuits, as many as you can fit in the pan without them touching each other. Cover in foil and bake for about 30 mins.
- Pull the pan out and remove the foil. Sprinkle the rest of the cheese on top and bake unwrapped for about 15 mins, or until the cheese is bubbly and browning a bit. Remove from the oven and serve hot. Garnish with parsley and parmesan, if desired.
So that’s going to wrap this up with this exceptional food meatball sub casserole recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
