Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, bacon wrapped stuffed cabbage. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Bacon Wrapped Stuffed Cabbage is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Bacon Wrapped Stuffed Cabbage is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have bacon wrapped stuffed cabbage using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bacon Wrapped Stuffed Cabbage:
- Prepare 1 Head Cabbage, Parboiled leaves (18)
- Take 1.2 lbs Ground Beef
- Get 1-1.5 Cup Brooth Cooked Rice, Cooled
- Take 1/2 Choped onion
- Prepare 1 Egg, Beaten
- Make ready 9 pcs Bacon (18 if thin)
- Take 1 ts
- Prepare 1 tsp salt
- Make ready 1/2 tsp pepper
- Take 1-2 cans Condensed Tomatoe Soup
- Take 1/3 Cup Fried onion, Option for toppings
Steps to make Bacon Wrapped Stuffed Cabbage:
- Mix Ground beef, rice, onion,salt and pepper, egg and 1/3 can Tomatoes Soup
- Wrapped mixture in Cabbage leaves twice, Wrap bacon, set 9 in heavy dish
- Pour Tomatoes soup on top and top with fried onions, wrapped foil tightly, bake on 350 for 1 hr.
- Remove foil, low broil for about 5 to 10 min
- Mix tomatoe soup with juice in pan, also add Marinara sauce on side!
So that is going to wrap this up for this exceptional food bacon wrapped stuffed cabbage recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
