Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, mike's spicy southwestern queso dip. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mike's Spicy Southwestern Queso Dip is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Mike's Spicy Southwestern Queso Dip is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook mike's spicy southwestern queso dip using 23 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Spicy Southwestern Queso Dip:
- Make ready 2 Pounds Velveeta Cheese [cubed - room temp]
- Get 1 Cup Shreadded Mexican 3 Cheese [room temp]
- Prepare 1/4 Cup Fresh Jalapeño Peppers [minced]
- Make ready 2 LG Habenero Peppers [fine minced]
- Prepare 1 (4 oz) Can Hatch Chopped Green Chilies [fully drained]
- Prepare 2 Cans Of Your Favorite Chili [w/ beef & beans]
- Prepare 1 Cup Precooked Fine Shredded Rotisserie Chicken
- Get 1 + (10 oz) Can Rotell Tomatoes W/ Chilies [fully drained]
- Make ready 1 Cup Fresh Cilantro Leaves [rough chopped]
- Make ready 1/4 Cup Fresh Parsley Leaves [rough chopped]
- Take 1/4 Cup Of Your Favorite Red Salsa [we used homemade]
- Make ready 1/2 Cup Red Onions [fine diced]
- Take 1/2 Cup White Onions [fine diced]
- Take 1 Cup Red, Yellow & Green Bell Peppers [equal parts-fine diced]
- Get 1/4 Cup Chives [chopped]
- Take 1 tbsp Fresh Garlic [fine minced]
- Make ready 1/2 tbsp Ground Cumin
- Get 1 tsp Crushed Dried Mexican Oregano
- Prepare ● For The Sides & Garnishments
- Make ready as needed Fresh Cilantro Leaves
- Make ready as needed Fresh Warm Pretzels
- Prepare as needed Fresh Tortilla Chips
- Prepare as needed Fresh Tortillas
Instructions to make Mike's Spicy Southwestern Queso Dip:
- Chop all veggies and cheeses. Place in a large microwaveable bowl.
- Heat in microwave in 2 minute increments for 8 minutes and stir well each time.
- Serve piping hot with tortilla chips and garnish with fresh Cilantro.
- Also, serve with ice cold Mexican beers in frozen mugs. Enjoy!
So that is going to wrap it up with this special food mike's spicy southwestern queso dip recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
