Tuscan Soup
Tuscan Soup

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tuscan soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Tuscan Soup is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Tuscan Soup is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have tuscan soup using 12 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Tuscan Soup:
  1. Make ready 1 box mushrooms
  2. Make ready 1 onion
  3. Get 5 teeth of garlic
  4. Make ready 1 leek
  5. Prepare Vegetable broth
  6. Prepare 1 celery
  7. Get 5 carrots
  8. Get 5 potatoes
  9. Get 1 box kale
  10. Get Sweet paprika, nut Meg, black pepper
  11. Get 4 burgers or vegan meat
  12. Prepare sweet cream, heavy (30%+)
Instructions to make Tuscan Soup:
  1. Heat small chunks of mushrooms
  2. Add onion and sliced garlic
  3. Add sliced leek
  4. Add vegetable broth to cover all ingredients
  5. Add sliced celery, 5 sticks or so
  6. Add 5 carrots slices into cubes
  7. Add 5 potatoes slices into cubes
  8. Chop kale and add, make sure vegetable broth covers it all
  9. Can add paprika, nut Meg, black pepper
  10. Let it cook for a bit
  11. Grill on the side vegan burgers sliced to cubes. When ready, pan is roasted, use some water to "clean" the pan and add with the meat for flavor
  12. Mix it all together
  13. Add sweet cream and heat for another 10' or so
  14. Serve and enjoy

So that is going to wrap this up with this exceptional food tuscan soup recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!