Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, soft taco brunch. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Soft Taco Brunch is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Soft Taco Brunch is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook soft taco brunch using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Soft Taco Brunch:
- Get 1/4 pound reshoots sausage
- Take 4 flour tortillas 6 inch
- Prepare 4 large eggs
- Get 6 tablespoons sour cream divided
- Get 2 tablespoons butter
- Prepare To taste salt and pepper
Instructions to make Soft Taco Brunch:
- Melt the butter. Scramble the eggs and season with salt and pepper.
- Remove the casing from the reshoots. Slice and add to a hot skillet. As it cooks chop the sausage pieces into bits.
- Heat the tortillas till crispy. Add 1-1/2 tablespoons of sour cream on each tortilla. Speard the sour cream out.
- Add the eggs and sausage to the tortillas. Serve I hope you enjoy!!
So that’s going to wrap this up for this special food soft taco brunch recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
