Chicken Teriyaki Pitas
Chicken Teriyaki Pitas

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken teriyaki pitas. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Teriyaki Pitas is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Chicken Teriyaki Pitas is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken teriyaki pitas using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Teriyaki Pitas:
  1. Take 1 packages Pita Pockets (smart)
  2. Take 2 Chicken Breast
  3. Take 1 Pineapple
  4. Prepare 1/4 head lettuce, spinach, or cabbage
  5. Get Terriyaki marinade
  6. Prepare 1/2 cup Mayonnaise
  7. Prepare Sesame Seeds
  8. Make ready 1 onion sliced
Instructions to make Chicken Teriyaki Pitas:
  1. Cut chicken breasts in halves of halves (to shorten and thin. Poke holes in breasts and marinade for 20 minutes in teriyaki.
  2. Cook chicken until done (5-10 minutes) alongside the pineapple slices. Baste the breasts onions and the pineapple as you grill them.
  3. Mix mayonnaise with the teriyaki sauce. Cut Pitas in half and apply mayonnaise mix to one side.
  4. Place lettuce inside of pita.
  5. When chicken onion and pineapple are cooked, place into pita pockets and artist with sesame seeds.
  6. Enjoy!

So that is going to wrap this up for this special food chicken teriyaki pitas recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!