Pasta al Filetto with Italian Sausage al Forno
Pasta al Filetto with Italian Sausage al Forno

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pasta al filetto with italian sausage al forno. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pasta al Filetto with Italian Sausage al Forno is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Pasta al Filetto with Italian Sausage al Forno is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pasta al filetto with italian sausage al forno using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pasta al Filetto with Italian Sausage al Forno:
  1. Prepare 3 Tomatoes
  2. Get 1/2 Onion
  3. Take 1 Paprika
  4. Get 3 clove Garlic
  5. Get 1 as needed Olive oil
  6. Make ready 3 small mozzarella balls
  7. Take 3 Italian sausage
  8. Make ready 1/2 box Pasta
  9. Prepare 1 as needed Parmesan or Pecorino cheese
  10. Prepare 1/3 packages Basil
Instructions to make Pasta al Filetto with Italian Sausage al Forno:
  1. Add the oil on the skillet and let warm with low fire
  2. Cut the tomatoes, basil, onions and paprika and add on the skillet with salt and pepper (low fire) and keep mixing
  3. Boil the pasta with the sausages (8 minutes)
  4. Add everything in a bowl with the cut mozzarella and add the Parmesan cheese on top
  5. Put the pasta in the oven preheated at 365°F and keep there for 10-15 minutes
  6. Eat :)

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