Teriyaki Baked Chicken
Teriyaki Baked Chicken

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, teriyaki baked chicken. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Teriyaki Baked Chicken is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Teriyaki Baked Chicken is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook teriyaki baked chicken using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Teriyaki Baked Chicken:
  1. Take 5 tbsp + 1 tsp sugar
  2. Make ready 5 tbsp + 1 tsp soy sauce
  3. Get 2 tbsp +2 tsp cider vinegar
  4. Take 4 cloves garlic, minced
  5. Take 1/4 tsp ground ginger
  6. Get 1/4 tsp black pepper
  7. Get 1 lb chicken, cut into strips or chopped
Instructions to make Teriyaki Baked Chicken:
  1. Whisk all ingredients except chicken, pour over chicken and marinate for 2-24 hours.
  2. Preheat oven to 425 F
  3. Coat baking dish with non-stick cooking spray, pour marinated chicken into pan.
  4. Bake for 30-35 minutes stirring once.

So that’s going to wrap it up for this special food teriyaki baked chicken recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!