Beer & Italian Sausage Chili (Green's Meat Soup)
Beer & Italian Sausage Chili (Green's Meat Soup)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beer & italian sausage chili (green's meat soup). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beer & Italian Sausage Chili (Green's Meat Soup) is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Beer & Italian Sausage Chili (Green's Meat Soup) is something which I’ve loved my entire life. They are nice and they look wonderful.

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To get started with this recipe, we have to prepare a few components. You can have beer & italian sausage chili (green's meat soup) using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Beer & Italian Sausage Chili (Green's Meat Soup):
  1. Take Meat
  2. Prepare 1 lb ground italian sausage
  3. Make ready 1 lb ground beef
  4. Get Vegetables
  5. Make ready 1 can crushed tomatoes
  6. Make ready 1 can tomato paste
  7. Make ready 2 can red beans
  8. Get 1 onion (diced)
  9. Make ready 4 clove garlic (minced)
  10. Make ready 6 serrano peppers (diced)
  11. Get Seasoning
  12. Take 3 tsp chili powder
  13. Prepare 2 tsp cumin
  14. Make ready 1 pinch salt
  15. Make ready 1 pinch pepper
  16. Make ready other
  17. Take 2 bottles beer (a moderate ale works best)

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Steps to make Beer & Italian Sausage Chili (Green's Meat Soup):
  1. Open 1 bottle of beer and pour in a frosty pint glass for drinking while making chili
  2. In a dutch oven, brown ground beef with salt and pepper to taste, add 1 teaspoon of cumin and 1 teaspoon of chili powder
  3. Remove ground beef and add Italian sausage, cook until browned
  4. Add diced onion, minced garlic, and diced serrano peppers to the hot fat left in the dutch oven, cook until soft and tender
  5. Return ground beef and italian sausage to dutch oven
  6. Add crushed tomatoes, tomato paste, and remaining bottle of beer stirring to combine
  7. Add remaining chili powder and cumin
  8. Simmer on low for at least 1 hour (I usually do 2 to 3 hours)
  9. If you like soupier chili add a second beer or 12 ounces of water

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So that’s going to wrap this up for this special food beer & italian sausage chili (green's meat soup) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!