South African Biltong & Cheese Omlette
South African Biltong & Cheese Omlette

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, south african biltong & cheese omlette. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

South African Biltong & Cheese Omlette is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. South African Biltong & Cheese Omlette is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook south african biltong & cheese omlette using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make South African Biltong & Cheese Omlette:
  1. Prepare 2 eggs
  2. Take 200 grams Biltong
  3. Prepare 1 pinch salt
  4. Take 1 grated cheese
Steps to make South African Biltong & Cheese Omlette:
  1. While heating a none stice fry pan, whisk the eggs in a bowl.
  2. Once your pan is hot lightly oil the pan and add your whisked egg.
  3. As your Omlette starts to cook, sprinkle on your desired amount of cheese and biltong (leaving a few pieces of biltong for later use).
  4. Loosen edges of the Omlette and fold in.
  5. Remove pan from heat and plate up, decorating with the remaining pieces of biltong and any other desired trimmings.
  6. Enjoy!

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