Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, jelly cookies. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Jelly Cookies is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Jelly Cookies is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook jelly cookies using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Jelly Cookies:
- Get 1 1/2 cups All Purpose Flour or Maida
- Get 1 Strawberry Flavoured Jelly pack (170gm)
- Make ready 100 gm Butter
- Prepare 1 Egg
- Take 1/4 cup Caster Sugar
- Prepare 1 tsp Baking powder
- Get 1/2 tsp Baking Soda
- Make ready 1 tsp Vanilla Essence
Instructions to make Jelly Cookies:
- Beat sugar and butter until creamy. Whisk an egg into it along with the vanilla essence.
- Mix all the dry ingredients well. Fold the dry ingredients in this butter egg mix little by little. The dough should be a smooth and pliable one.
- Keep it refrigerated for 10 minutes. Preheat the oven to 180°. Start pinching golf sized balls out of the dough and roll between your palms until smooth.
- Press on top gently with a fork to give a nice design to them. Arrange all on a parchment lined baking tray. Bake for 15-20 minutes. Let them cool a bit before digging into them. Enjoy with a cup of Hot Chocolate.
So that is going to wrap it up for this special food jelly cookies recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
