Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tiranga pulao (tri-color rice). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Tiranga Pulao (Tri-color rice) is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Tiranga Pulao (Tri-color rice) is something which I have loved my entire life. They’re fine and they look wonderful.
In this tiranga pulao recipe we try to bring colors of Indian flag on your plate. Tiranga pulao recipe is a way to celebrate our national days with the flavors and colors of..tri-color rice recipe with step by step photo and video recipe. celebrate your indian independence day with this amazing medley of rice recipe. you would certainly enjoy the amazing taste of each tri colour recipe with its individual tastes. surprise your loved ones and importantly your kids with this. Tiranga Pulao recipe is a simple but unique presentation of rice pulao.
To begin with this recipe, we have to prepare a few ingredients. You can cook tiranga pulao (tri-color rice) using 24 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tiranga Pulao (Tri-color rice):
- Make ready 3 cups basmati or long grain rice
- Make ready 1 cup oil
- Prepare 3 tsp ginger garlic paste
- Take 3 small onions finely shopped
- Get For white rice
- Make ready 1 cup chopped caulifower
- Take 1 cup paneer cubed
- Make ready 1 tbsp curd
- Prepare to taste salt and pepper
- Take For orange rice
- Take 1 cup grated carrot
- Take 1 cup tomato puree
- Make ready 1 tsp red chilli powder
- Get 1 tsp sugar
- Get to taste salt
- Take For green rice
- Take 1 cup palak puree with green chilli
- Get 1 cup boiled green peas
- Prepare 1 tsp lemon juice
- Prepare to taste salt
- Prepare Garnish
- Make ready cashews and fresh shreded coconut for white rice
- Take raisins and and fresh tomato for orange rice
- Take pistachio and lemon slice for green rice
A tri colored pulao inspired by the three colors of the Indian National flag Orange, White and Green!! Rice is a staple food for almost the entire country. Celebrate this Independence Day with this wonderful medley of rice recipe. Having its individual tastes, your loved ones would definitely enjoy the taste of each tri colour recipe.
Steps to make Tiranga Pulao (Tri-color rice):
- Cook the rice. Option to temper it with ghee and whole spices (cardomom, cloves, cinnamon sticks, bay leaves and black pepper). Divide it in to three equal parts.
- For white rice: Heat 1 tbsp of oil in a pan. Saute onions until soft. Add ginger garlic paste and cook until there is no raw smell. Add cauliflower and cook till soft. Add Paneer, salt, pepper, curd and sugar. Let it cook until dry and then add one portion of the rice and mix properly. Pan fry for a couple of minutes and set aside.
- For Orange rice:Heat 1 tbsp of oil in a pan. Saute onions until soft. Add ginger garlic paste and cook until there is no raw smell. Add grated carrots untill soft and then add tomato puree, sugar, salt and red chilli powder. Saute until tomato leaves oil and then add another portion of the rice. Mix evenly and pan fry for a couple of minutes. Set aside.
- For green rice: Heat 1 tbsp of oil in a pan. Saute onions until soft. Add ginger garlic paste and cook until there is no raw smell. Add palak puree and cook it for a few minutes. Add peas, lemon juice, salt and sugar. Once the puree dries, add the remaining rice and mix evenly. Pan fry for another minute and set aside.
- Garnish and serve hot.
Tiranga pulao/tricolor rice (indian flag inspired). This tricolor or tiranga Rice prepared in innovative & simple style. It tastes too nice and delicious,looking too beautiful. Here I made three kinds of Pulao-Carrot Pulao,Jeera Pulao & Palak Paneer Pulao with a twist. Do try this recipe and please Subscribe my channel to see more interesting.
So that is going to wrap this up for this special food tiranga pulao (tri-color rice) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
