Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, mike's spicy mexican meatball & rice soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mike's Spicy Mexican Meatball & Rice Soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Mike's Spicy Mexican Meatball & Rice Soup is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have mike's spicy mexican meatball & rice soup using 41 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Spicy Mexican Meatball & Rice Soup:
- Take ● For The Beef Broth
- Make ready 3 (14 oz) Cans Beef Broth [with sodium - reserve one for finish]
- Prepare 1/2 Cup Mexican Beer [Dos Equis]
- Get 1 tbsp Fresh Ground Cumin
- Make ready 1/2 tbsp Mexican Oregano
- Get 1/2 tbsp Coarse Ground Black Pepper
- Get 1/2 tsp Ground Bay Leaves
- Prepare 1/2 tsp Red Pepper Flakes
- Prepare 3 tbsp Granulated Sugar
- Prepare 2 tsp McCormick Taco Seasoning
- Get ● For The Vegetables And Fruits
- Take 1 Cup Sliced Mushrooms
- Get 1 Medium Diced White Onion
- Get 1/2 Medium Diced Red Onion
- Take 1 Cup Fresh Cilantro Leaves
- Prepare 1 LG Diced Beefeater Tomato
- Prepare 1 Diced Green Bell Pepper [seeds removed]
- Take 2 Diced Habenero Peppers [seeds removed - optional]
- Take Juice Of 1/4 Lime
- Take 2 (4 oz) Can Hatch Green Chilies [reserve one for finish]
- Take 6 Cloves Fresh Garlic [smashed & minced]
- Make ready 1 (28 oz) Can Diced Tomatoes
- Take 1/2 Cup Of Your Favorite Red Salsa [not hot sauce]
- Make ready 1/2 Cup Of Your Favorite Green Salsa [not hot sauce]
- Get 1 (8.8 oz) Instant Long Grain White Rice [microwaveable]
- Take ● For The Meatballs
- Prepare 20 + Prefabed Frozen Meatballs
- Get ● For The Soup Finish
- Get 1 tsp Granulated Garlic Powder
- Get 1 tsp Granulated Onion Powder
- Prepare 1 (4 oz) [reserved] Can Hatch Green Chilies
- Prepare 1 tsp Ground Cumin
- Get as needed Fresh Cilantro
- Take as needed Fresh Chives
- Take ● For The Sides & Garnishments
- Take as needed Warm Flour Tortillas
- Get as needed Fresh Chopoed Chives
- Take as needed Fresh Cilantro Leaves
- Make ready as needed Fresh Lime Wedges
- Make ready as needed Tortilla Chips
- Make ready as needed Sour Cream
Instructions to make Mike's Spicy Mexican Meatball & Rice Soup:
- Chop all vegetables and fruits. Add to a large pot.
- Add everything in the Broth section to fruits and vegetables. Mix.
- Simmer for 30 minutes covered stirring occasionally.
- Add meatballs to pot. Frozen or thawed.
- These are some of the best prefabed meatballs I've tasted to date. They're also a great time saver.
- Heat your microwaveable rice for 60 seconds and add to pot.
- Simmer meatballs 30 minutes longer if frozen - 15 minutes if dethawed.
- Since seasonings can dissipate with longer simmer times, add your ingredients in your ● Soup Finish section and stir well while soup is still piping hot in the last 2 minutes. Add additional beef broth if needed. But, know that you'll want this soup a bit thick or, viscous, to eat with flour tortillas or chips.
- Serve with fresh warm tortillas, chips, cilantro, sour cream, shreadded Mexican 3 Cheese, chopped chives and ice cold Mexican beer. Enjoy!
So that’s going to wrap it up for this exceptional food mike's spicy mexican meatball & rice soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
