Bacon Chicken Carbonara
Bacon Chicken Carbonara

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, bacon chicken carbonara. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Bacon Chicken Carbonara is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Bacon Chicken Carbonara is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook bacon chicken carbonara using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Chicken Carbonara:
  1. Take 1 lb angel hair pasta or spaghetti
  2. Get 4 each Eggs
  3. Make ready 1/2 cup Parmesan cheese
  4. Prepare 1 lb bacon cut into pieces
  5. Make ready 2 cup cooked chicken chopped
  6. Make ready 1 Salt and pepper
  7. Prepare 4 Green onions sliced
Steps to make Bacon Chicken Carbonara:
  1. Boil pasta according to package direction in heavily salted water. In the meantime, crisp bacon in another pot and drain on paper towels. Drain bacon grease reserving a tablespoon or so in the pot.
  2. Crack 4 eggs in a bowl with Parmesan cheese salt and pepper and whisk to combine.
  3. When pasta is done drain and reserve 1 cup of pasta water. Add pasta to the pot and stir in the egg mixture vigorously for 3-4 minutes. Add bacon, chicken, and green onions and combine. Add the hot pasta water as needed to cream the mixture.
  4. Add extra parm and enjoy! I serve it with crusty garlic bread and a fresh green salad.

So that’s going to wrap it up for this exceptional food bacon chicken carbonara recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!