Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, south indian spicy mutton fry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
South Indian Spicy Mutton Fry is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. South Indian Spicy Mutton Fry is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have south indian spicy mutton fry using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make South Indian Spicy Mutton Fry:
- Take 1 kg mutton, chopped in pieces
- Prepare 3 onions, sliced finely
- Make ready 2 tomatoes, finely chopped
- Take 2 tbsp garam masala powder
- Take 3-4 green chillies
- Make ready salt
- Make ready 1/4 tbsp tumeric powder
- Make ready 2 tbsp ginger garlic paste
- Make ready 1 spring of curry leaves or coriander leaves
- Prepare 4 cloves garlic and 2 tbsp pepper corns, crushed together
Steps to make South Indian Spicy Mutton Fry:
- Cook the mutton with some salt and tumeric powder in a pressure cooker for 3-4 whistles
- If you dont have a pressure cooker, you can slow cook it on d stove too with lid closed and on a low flame
- In a heavy bottom pan, add oil, fry the onions and greenchilles and curry leaves. I dint use any curry leaves.
- Add ginger garlic paste to it and mix well and fry until the raw smell disappears
- Add the crushed garlic and peppercorns and fry for 3 mins
- Add the chopped tomatoes and cook well till the oil separates on the sides
- Now the cooked mutton pieces to the pan, garam masala and cook till the oil seperates on the sides.
- This may take a while. At first it may look like gravy, but keep mixing for sometime till it look likes nice brown color of the onion and mutton
- Turn off the stove and add some coriander leaves and mix once.
- Serve with hot rice and enjoy!!
So that is going to wrap this up for this special food south indian spicy mutton fry recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
