Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vodka sauce soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Vodka Sauce Soup is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Vodka Sauce Soup is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have vodka sauce soup using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vodka Sauce Soup:
- Prepare 1-1/2 pound ground pork
- Get 1/2 pound Cavatappi pasta, corkscrew
- Prepare 2/3 cup vodka
- Make ready 30 ounces tomato sauce
- Get 1/2 stick butter
- Make ready 1 cup heavy whipping cream
- Prepare 1 teaspoon granulated garlic powder
- Get 2 tablespoons chopped chives
- Take 2 cups water
- Make ready 1 teaspoon salt
- Get 15 ounces canned Cannellini beans
Instructions to make Vodka Sauce Soup:
- Add water and salt to a pot. When the butter starts to melt add the pasta. Then add the tomato sauce. Bring to a boil. Then turn to low boil.
- Add the beans, seasonings, vodka, and pork. Keep on a low boil. Everything but the cream should be in now.
- When pasta is done and pork isn't pink, turn off the heat and stir in the cream. Cover and allow to rest covered for 15 minutes. The pasta will still cook absorbing more of the liquids. Serve, I hope you enjoy!!!
So that’s going to wrap this up with this special food vodka sauce soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
