Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, strawberries with maple glazed pecans. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
I'm crazy about these glazed pecans. They make everything more delicious- I like them on top of ice cream and cakes, in salads, mixed into yogurt, in snack mix and popcorn, on my peanut butter smeared apple, and about a million other ways. Glazed Maple Pecan Scones are light, flaky, and full of maple flavor.
Strawberries with Maple Glazed Pecans is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Strawberries with Maple Glazed Pecans is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have strawberries with maple glazed pecans using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Strawberries with Maple Glazed Pecans:
- Get 3/4 gallon strawberries
- Make ready 1/2 cup coconut/brown sugar
- Get 2-1/2 cups pecans
- Make ready 1 teaspoon pink Himalayan salt
- Take 1/3 cup maple syrup
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Instructions to make Strawberries with Maple Glazed Pecans:
- These were frozen from last year see my recipe putting up strawberries. Allow to defrost add sugar and stir they will produce a lot of juices. Let sit till ready to serve.
- Toast the pecans get the maple syrup. Heat the syrup till bubbling stir the pecans with the syrup and coat each piece. Let cool just a bit.
- Add salt while it's still sticky and stir. Allow to cool down.
- Dip the berries into a bowl. Add pecans on top. Serve I hope you enjoy!!
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