Caribbean Heat! Hot Sauce (Habanero Pineapple)
Caribbean Heat! Hot Sauce (Habanero Pineapple)

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, caribbean heat! hot sauce (habanero pineapple). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Caribbean Heat! Hot Sauce (Habanero Pineapple) is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Caribbean Heat! Hot Sauce (Habanero Pineapple) is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have caribbean heat! hot sauce (habanero pineapple) using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Caribbean Heat! Hot Sauce (Habanero Pineapple):
  1. Take 5-6 Habanero Peppers, roughly chopped
  2. Take 2 cups fresh pineapple, chopped
  3. Take 1 cup white vinegar
  4. Prepare 1 lime, juiced
  5. Make ready 2 tsp salt
Steps to make Caribbean Heat! Hot Sauce (Habanero Pineapple):
  1. Combined all ingredients as instructed in a processor or blender. Blend until smooth.
  2. Pour into a small saucepan and heat on low heat for 15-20 mins but not boiling. Stir occasionally.
  3. Remove from heat and let cool completely. (Approx 45 mins)
  4. Depending on your desired consistency, you can strain to just liquid if that’s your choice. It should be pretty smooth if blended enough already which is how I like it.
  5. Funnel into glass hot sauce bottles and refrigerate for at least 24 hours before use. ENJOY!

So that’s going to wrap it up with this exceptional food caribbean heat! hot sauce (habanero pineapple) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!