Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, crispy and crunchy veg corn lollipops. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
A delicious, easy, chatpata, spicy snack perfect for any party, get-togethers or tea parties. Make Veg Corn Lollipop at home ,I have Shared all the steps in this video just follow the steps and make the make veg corn lollipop crispy and crunchy on very first attempt. Instead of rice flour you can also use corn.
Crispy and Crunchy veg corn Lollipops is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Crispy and Crunchy veg corn Lollipops is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook crispy and crunchy veg corn lollipops using 15 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Crispy and Crunchy veg corn Lollipops:
- Get Corn kernels
- Make ready finely chopped Capsicum
- Prepare finely chopped onion
- Prepare grated Carrot
- Take Ginger garlic paste
- Take Cornflour
- Get Breadcrumbs
- Take Semolina
- Make ready salt
- Get Red chilli powder
- Prepare Coriander powder
- Make ready garam masala powder
- Get chaat masala
- Make ready dry mango powder
- Make ready Ice cream
Crispy Baby Corn Cheese Lollipops Recipe is a delicious party appetizer, where chatpata baby corn is wrapped in strips of dough and baked in the oven. Serve with any dip of your choice at your next party and your guests will absolutely love them. Crispy corn is a spiced snack made by frying sweet corn kernels. It makes for a great party or tea time snack.
Steps to make Crispy and Crunchy veg corn Lollipops:
- Firstly, fring corn kernels with the help of little water into a paste.
- Now to corn paste add all the veggies, ginger garlic paste, and the masalas.
- Add 2 tbsp Cornflour and 1 cup Breadcrumbs. Mix well.
- Try to make a ball. If you are still unable to bind it in a ball, add some more cornflour.
- Shape them into Lollipops and insert ice cream sticks.
- Coat it well with sooji to give that extra crunch.
- Fry these lollipops in medium-hot oil on medium flame.
- When they turn golden from both sides, take it out and sprinkle some chaat masala and lemon juice over it.
- Serve it hot with green chutney!!
- Https://youtu.be/w_bC0opKOeA
- For full detailed video, click here….
Crispy corn is a snack made by frying corn kernels and then flavoring with spice powders. Vegetable lollipop is an easy and delicious evening snack that kids will definitely enjoy and ask for Veg spring rolls is a Chinese dish. It is a pleasing vegetarian snack/starter that is crispy and Baby Corn fritters are made by dipping the baby corn in thick chickpea batter and then deep fried till they. Corn Kebab Crispy Corn Kebabs Corn Cutlets Instant Snack Recipe Party Appetizer. सबस स व द ष ट व ज क र न कब ब Veg Crispy Corn Kabab Veg Corn Lollipops. Crispy corn kebabs / corn kebabs recipe.
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