Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, enchilada casserole. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Enchilada Casserole is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Enchilada Casserole is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have enchilada casserole using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Enchilada Casserole:
- Prepare 1 lb Ground Beef
- Make ready 1/2 Onion (chopped)
- Prepare 1 tsp Salt
- Get 1/4 tsp Pepper
- Prepare 1 Tbsp Chili Powder
- Get 1/2 can Tomato Sauce
- Make ready 1/4 c Butter
- Prepare 1 1/2 c Cheese (shredded)
- Get 6-8 White Corn Tortillas
Steps to make Enchilada Casserole:
- Brown ground beef and onions in large frying pan.
- Add in salt, pepper, chili powder, and tomato sauce.
- Rub butter around casserole dish.
- Butter tortillas. Put 2 tortillas on bottom of casserole dish. Cover the tortillas with 1/3 meat mixture, 1/3 cheese, and 1/3 olives.
- Put 2 tortillas onto of the above layer and add 1/3 meat mixture, 1/3 cheese, and 1/3 olives.
- Repeat step 5.
- Pour 1 cup water on top and put foil over pan (or casserole lid).
- Bake at 400 degrees for 20 minutes.
So that’s going to wrap this up with this exceptional food enchilada casserole recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
