Corned Beef Dip
Corned Beef Dip

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, corned beef dip. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Corned Beef Dip is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Corned Beef Dip is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have corned beef dip using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Corned Beef Dip:
  1. Get 2 Packages cream cheese (8 oz box)
  2. Get 1/2 containter to 1 full container of sour cream (your choice)
  3. Take 4-5 green onions
  4. Get 2 Packages Buddig corned beef (2 oz pkg)
  5. Take 4 cloves garlic
  6. Make ready Optional - plastic wrap or leave in bowl
Steps to make Corned Beef Dip:
  1. Let the cream cheese sit out for an hour to get warm and soft.
  2. Using a food processor or cut very, very small, the corned beef, onions and garlic, put in a mixing bowl.
  3. Add the sour cream and cream cheese to the bowl and use a mixer (I don't recommend mixing by hand).
  4. Optional - Scoop dip onto a sheet of plastic wrap, wrap completely and form/shape into a ball.
  5. Place dip into refrigerator for about 2 hrs to get cold.
  6. Serve with crackers and enjoy.

So that is going to wrap this up with this exceptional food corned beef dip recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!