Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, creamy potato bacon soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tips for Perfect Creamy Potato Soup. Loaded with bacon and creamy potato goodness, this is a. This Creamy Potato Soup with Bacon is the perfect winter soup.
Creamy Potato Bacon Soup is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Creamy Potato Bacon Soup is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have creamy potato bacon soup using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Potato Bacon Soup:
- Take 2/3 cup butter
- Get 2/3 cup flour
- Prepare 4 large potatoes ( I used Yukon Gold)
- Make ready 7 cup Milk
- Make ready 8 oz shredded cheddar cheese
- Get 12 oz sour cream ( I used an 8oz. container plus half of another 8oz. container)
- Take 12 oz bacon (fried and crumbled)
- Take 1 tsp salt
- Get 1/2 tsp black pepper
- Take 1 1/2 tbsp minced onion
- Prepare 1 tbsp garlic powder
And one of the first soups I think of is Creamy Potato Bacon Soup. Growing up in Idaho made me grow to LOVE potatoes. creamy potato bacon soup. Everyone loves this popular creamy cheddar potato soup with bacon. It's the best homemade potato soup recipe and incredibly easy to make!
Steps to make Creamy Potato Bacon Soup:
- Melt butter in a 4 qt pot on med-high. Add flour and mix until smooth. It might be alittle lumpy but that's ok. Gradually add milk stirring constantly.
- While milk mixture is cooking, chop your potatoes into really small pieces. Keep an eye on milk mixture and keep stirring so it doesn't stick.
- When milk mixture has thickened, add potatoes and seasonings; salt, pepper, minced onion and garlic powder.
- Bring to a boil while stirring constantly. Once boiling, turn down heat and simmer 10 minutes. You shouldn't have to stir at all however I like to give it one or two stirs while it simmers just so it won't stick.
- After 10 minutes, turn it back up to med-high, and return to a slight boil stirring just to keep it from sticking and add remaining ingredients; sour cream, bacon and shredded cheese.
- Stir until cheese is melted and serve. Enjoy!
This is the ultimate comforting and creamy potato soup loaded with extra crispy bacon, shredded sharp cheddar cheese, and sliced chives. This easy potato soup gets its creaminess from the addition of sour cream and savory flavor from bacon, onion and garlic. Add potatoes and broth; bring to a boil. Working in batches, process in blender with sour cream until. This soup recipe is hearty, filling and absolutely delicious.
So that’s going to wrap this up with this special food creamy potato bacon soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
